U.S. steak promo at Hyatt Regency
YOGYAKARTA: Steak lovers are welcome to spoil their taste buds this month at Yogyakarta Hyatt Regency hotel restaurant Bogey's Teras, as it is to launch its U.S. Meat Sizzler and Grill promotion on Aug. 11, 2003.
According to Hyatt Regency public relations officer Jeni Handayani Ratnasari, the promotion would last until Aug. 24, 2003, at 10 p.m. and was offered at Rp 185,000 per person, including service and government taxes.
The price includes a choice of salad bar, main course, a variety of desserts and a complimentary glass of house red wine. For the main course, a choice of imported U.S. meat is offered to customers, ranging from tenderloin, sirloin, blade and others, which can either be grilled or served on a special hot stone plate that will keep the steak hot for up to two hours.
"We shall also provide Bogey's Teras with various cowboy- themed ornaments and decorations to bring a suitable nuance to the restaurant," said Jeni, adding that all the waiters and waitresses would be wearing cowboy costumes. -- JP