The shackles of the farming life
The shackles of the farming life
By Muyanja Aba Ssenyonga
YOGYAKARTA (JP): One day during a break in a Bahasa Indonesia
class there was a seemingly relaxed boy in his late teens idling
away under the acacia shade on the campus grounds.
He was slightly weighed down by a school bag strapped on his
slim slightly stooping shoulders; his pouted lips exhaled the
last puff on a butt of a cigarette.
As often is the case hereabouts, introducing each other's
particulars, encompassing names, country of origin and religion,
became the pacesetter.
The newly won pal was majoring in English, then barely more
than a sophomore in the school of letters. His dwelling was in
the vicinity of the campus, but uncharacteristically showed
displeasure upon the suggestion of paying him a visit.
Asked about the means of livelihood of his father, hesitation
was very visible in his glistening eyes, but eventually he
divulged in a low subdued tone that his father was wresting a
living from an acreage of land, on the outskirts of Yogyakarta
city.
The main crop was paddy with various plants serving as
secondary crops (palawija). He revealed happiness that emanated
from the realization of his father's promise that had he to
perform excellently and qualify for Gadjah Mada University here,
his father would help him with Rp 100,000 for each semester.
It was a little startling to find a father contributing barely
half of the cost for the education of his son's, moreover, his
eldest. Where else would he turn for the remainder?
But given the dynamics that highlight the livelihood of small
farmers, credit is due to such a father and his brethren for the
bravery even to raise the much they do for their offspring.
The student's intention was to master English, so he could
serve as a part-time teacher in one of the numerous English
academies in this city. But of course less than a year's study at
the university wasn't yet sufficient to equip him with the needed
experience and valor.
His hope, maybe consolation as well, was to accomplish that in
a year or so.
Nothing arouses more consternation than the constancy of the
small farmers' lot amidst rampant changes: at the periphery of
things then, still languishing there, and possibly will be, for
sometime to come, unless draconian and drastic measures, though
belated, salvage him.
Despite the hike in prices of many other vital items in our
lives, ex-farm prices have barely changed. The downside to such a
situation is that it is at the expense of the sector of our
population that can barely shoulder it, while the main
beneficiaries are well-to-do broad-shouldered members of society.
Factors attributable to the unfair farmer output prices range
from administered prices on farmers' output that keeps the
farmer's revenue constant, despite spiraling inflation and the
government subsidy on farm input prices implying that stable but
low output prices are offset by low cost of production.
Also, the government is resolved to keep urban workers and
dwellers satisfied by providing low priced consumer commodities
in sufficient quantities, averting any strikes that might
jeopardize economic stability and growth.
That tempers the justification for the urban workers and
dwellers to demand higher pay.
Any stability in output prices in a world of even creeping
inflation, translates into lower real incomes and subsequent
diminishing purchasing power, which underlies many a father's
inability to make both ends meet.
Come harvest time and all the farmers enjoy is money illusion.
The lion's share of the output is eaten up in repaying input
loans, landlord's share and the rest gobbled up by unscrupulous
village cooperatives. Moreover, the state's commitment to
stabilizing foodstuff prices through "market operations",
bolstered by importation, precludes any possibility for fair farm
output prices. The noose on the farmer has never been tighter.
It is another story if the government's objective underlying
such measures is to satisfy the formal sector thereby averting
clamors for higher pay.
Cheap foodstuffs make middle and high-income earners enjoy
windfalls of consumers' surplus.
Meanwhile the farmer's normal life is often characterized by
high illiquidity, inability to educate his children, the family
ever in brawls -- sparked off and sustained by pervasive
inadequacy and deprivation.
Keeping prices of farm products down is politically sound in
the short and medium-term to satisfy the well-organized
industrial and urban workforce, as lack of it might spell
disaster.
Yet the achievement of that at the cost of shelving the
interests of the largest section of the population signals a
potentially more latent long-term economic Pandora's box.
Implications encompass high-income inequality, generally low
purchasing power and adverse feedback effects on the
sustainability of the economy.
The farmer is still waiting patiently for the day when the
harped upon fruits of independence diminish the prevalent
suffering punctuating his daily life.
But like any man with nothing but hope to hang on, his
patience might one day reach the end of the tether. God forbid
the day when all farmers leave the fields saying, "To hell with
the ani-ani (reaping knife), golok (machete), and the plow"!
The writer is a postgraduate student of economics at the
Gadjah Mada University in Yogyakarta.