{
    "success": true,
    "data": {
        "id": 1242812,
        "msgid": "leftovers-at-sizzlers-1447893297",
        "date": "2002-03-06 00:00:00",
        "title": "Leftovers at Sizzler's",
        "author": null,
        "source": "JP",
        "tags": null,
        "topic": null,
        "summary": "Leftovers at Sizzler's I have been a patron of Sizzler's restaurant for the last three years. Last week I decided it was to be my last visit. I came early to one of Sizzler's restaurants in Jakarta (around 11 a.m.) to order two portions of salad for take away. After they gave me the container, I looked for the porridge, but I was quite surprised when I opened the lid that the pot was only a quarter full and the appearance was not good.",
        "content": "<p>Leftovers at Sizzler's<\/p>\n<p>I have been a patron of Sizzler's restaurant for the last<br>\nthree years. Last week I decided it was to be my last visit. I<br>\ncame early to one of Sizzler's restaurants in Jakarta (around 11<br>\na.m.) to order two portions of salad for take away. After they<br>\ngave me the container, I looked for the porridge, but I was quite<br>\nsurprised when I opened the lid that the pot was only a quarter<br>\nfull and the appearance was not good. Then I opened the soup pot<br>\nnext to the porridge, it was also less than half full.<\/p>\n<p>I assumed it might be yesterday's leftover stock. How could an<br>\n\"all you can eat\" restaurant only provide a limited stock for the<br>\nwhole day when in fact, I was the first guest (the restaurant had<br>\njust opened when I came in.<\/p>\n<p>I asked the nearest employee, and was told that it was the<br>\nmanagement's policy to reduce costs.<\/p>\n<p>BONNY LESMANA<\/p>\n<p>Jakarta<\/p>",
        "url": "https:\/\/jawawa.id\/newsitem\/leftovers-at-sizzlers-1447893297",
        "image": ""
    },
    "sponsor": "Okusi Associates",
    "sponsor_url": "https:\/\/okusiassociates.com"
}