{
    "success": true,
    "data": {
        "id": 1857640,
        "msgid": "ksp-head-reviews-mbg-program-readiness-for-new-academic-year-1783957845",
        "date": "2026-07-13 22:18:03",
        "title": "KSP head reviews MBG program readiness for new academic year",
        "author": "",
        "source": "ANTARA_EN",
        "tags": "",
        "topic": "Social Policy",
        "summary": "Chief of the Presidential Staff Office (KSP) inspected the Free Nutritious Meal (MBG) program's implementation at a school in Ciseureuh on the first day of the new academic year. The visit aimed to ensure effective governance of the national priority program and gather feedback from students and school staff on food quality and operational processes. The KSP head also highlighted the need for school building renovations and stressed the importance of integrating national priority programs to improve education quality and human resources.",
        "content": "<p>Abdurachman inspected SPPG Ciseureuh 8 and the MBG implementation at\nCiseureuh 3 Public Elementary School, coinciding with the first day of\nthe new academic year and the School Environment Orientation Period\n(MPLS).<\/p>\n<p>\u201cLet\u2019s make this school orientation period a child-friendly\nexperience so that schools become safe, comfortable, and enjoyable\nplaces while nurturing a generation that is healthy, intelligent, and\nhas strong character,\u201d he said in a statement here on Monday.<\/p>\n<p>Abdurachman noted that the visit was meant to ensure effective,\non-the-ground governance of this national priority program, particularly\ntesting the readiness of SPPG units after the school holidays.<\/p>\n<p>Following the inspection, he congratulated students on the new\nacademic year and urged them to use this momentum to create a strong\nlearning environment.<\/p>\n<p>During his visit to SPPG Ciseureuh 8, he observed the entire\noperational process, from food production to meal distribution.<\/p>\n<p>He also held discussions with SPPG managers, the school principal,\nteachers, and students to gather feedback on food quality, menu variety,\nand the program\u2019s benefits for learning activities.<\/p>\n<p>\u201cFeedback from the beneficiaries is an important part of the\nevaluation to continuously improve the MBG quality,\u201d he remarked.<\/p>\n<p>According to him, the MBG Program has now entered a governance\nstrengthening phase in accordance with National Nutrition Agency\nCircular (BGN) Letter No.\u00a012 of 2026.<\/p>\n<p>On the occasion, Abdurachman noted that several school buildings need\nrenovation and expressed hope that the proposed renovations would be\nrealized by the government this year.<\/p>\n<p>He emphasized that integrating various national priority programs in\nschools is aimed at improving the quality of education while preparing\nhigh-quality human resources.<\/p>\n<p>Related news: Free meal program has involved 148 thousand local\nsuppliers: Minister<\/p>\n<p>Related news: Prabowo orders regional leaders to oversee free meal\nprogram<\/p>\n<p>Related news: Prabowo aims to improve living standards via village\nco-ops: KSP<\/p>\n<p>Translator: Prisca, Kenzu<\/p>",
        "url": "https:\/\/jawawa.id\/newsitem\/ksp-head-reviews-mbg-program-readiness-for-new-academic-year-1783957845",
        "image": ""
    },
    "sponsor": "Okusi Associates",
    "sponsor_url": "https:\/\/okusiassociates.com"
}