{
    "success": true,
    "data": {
        "id": 1683984,
        "msgid": "anambas-islands-regency-sends-sppg-air-asuk-food-samples-to-batam-1776423055",
        "date": "2026-04-17 17:24:15",
        "title": "Anambas Islands Regency sends SPPG Air Asuk food samples to Batam",
        "author": "",
        "source": "ANTARA_ID",
        "tags": "",
        "topic": "Social Policy",
        "summary": "The Anambas Islands Regency government in Riau Islands Province has sent food samples from the Air Asuk Nutrition Fulfilment Service Unit (SPPG) to Batam for laboratory testing following a food poisoning incident that affected 156 residents in Siantan Tengah District on 15 April. The samples, including soy sauce eggs, vegetables, fried tempeh, and water, are being analysed in collaboration with the National Agency of Drug and Food Control (BPOM) due to local facility limitations, with results expected on Monday. Of the victims, ranging from toddlers to secondary school students, 149 have been discharged, while the remainder continue treatment for symptoms such as nausea, vomiting, abdominal pain, and diarrhoea; this incident underscores challenges in monitoring school and community nutrition programmes serving over 1,100 portions daily.",
        "content": "<p>The Anambas Islands Regency government, Riau Islands Province, has\nsent food samples from the Air Asuk Nutrition Fulfilment Service Unit\n(SPPG) to Batam city for laboratory testing. Acting Head of the Health,\nPopulation Control, and Family Planning Office of Anambas Islands\nRegency, Feri Oktavia, confirmed from Natuna on Friday that a poisoning\ncase struck 156 residents in Siantan Tengah District on Wednesday\n(15\/4). All victims were initially taken to the Siantan Health Centre\nand Palmatak Hospital for medical treatment. To determine the cause of\nthe incident, the local Health Office is conducting laboratory tests on\nthe food samples. However, due to limited facilities in the area, the\ntesting is being carried out in Batam city through collaboration with\nthe National Agency of Drug and Food Control (BPOM). \u201cThe food samples\nbeing tested include soy sauce eggs, vegetables, fried tempeh, and\nwater. The results are expected to be available on Monday,\u201d Feri said.\nMeanwhile, the Public Health Coordinator of the Anambas Islands Health\nOffice, Sofi, stated that of the 156 victims, 149 have been allowed to\ngo home on the same day, while the rest are still undergoing treatment\nat the health centre and hospital. \u201cThe victims come from various\ngroups, starting from kindergarten, elementary school, junior high\nschool, to toddlers. On the night of Wednesday (15\/4), around 149 people\nhad already returned home,\u201d she said. She explained that the symptoms\nexperienced by the victims include nausea, vomiting, abdominal pain,\nweakness, dizziness, diarrhoea, and fever. The school meal menu consists\nof rice, soy sauce eggs, marinated fried tempeh, and stir-fried\nvegetables including carrots, green beans, and mustard greens,\ncomplemented by longan fruit. Meanwhile, the posyandu menu includes\nbread, boiled eggs without additional processing, Diamond milk for\nbabies, mung bean milk for pregnant and breastfeeding mothers, and apple\nfruit. \u201cThe number of portions produced by the SPPG reaches 1,121\nportions,\u201d she said.<\/p>",
        "url": "https:\/\/jawawa.id\/newsitem\/anambas-islands-regency-sends-sppg-air-asuk-food-samples-to-batam-1776423055",
        "image": ""
    },
    "sponsor": "Okusi Associates",
    "sponsor_url": "https:\/\/okusiassociates.com"
}